Good Lookin' Grub

This post is showing up a little delayed - but better late than never. A few weeks ago, Lunny and I gathered with some friends and family for a little toast (our L'chaim) in celebration of our engagement. What would a celebration be without good food? I made sure to document the best of the best for you.

- Cupcakes and Cookies by The Dutchess of Dough (thanks Jenna!)

- Carrot Cake made by Elenor Sacks (cuisine guru)

- Mini Cheesecakes made by Aylene Balinsky (baking genius)